Kvint Cabernet Sauvignon Kosher

It is best served at temperature 16-18°C, and perfectly pairs with mutton, game, poultry and cheese.

Alcohol: 12.5% vol.
Color: Red
Category: Dry
Serving temperature: 16-18°C
Capacity: 0.75 L
Grape variety: Cabernet Sauvignon


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Kvint Cabernet Sauvignon Kosher

Varietal red wine Cabernet Sauvignon is made under control of the Union of Orthodox Jewish Congregations of New York (USA), OU, it has the status of Kosher for PASSOVER, Mevushal (approved for Passover, pasteurized). This wine is made from the selected grapes grown in own vineyards of KVINT. It features pleasant astringency and harmonious acidity. Its bouquet is complex with an aroma of nightshade berries enriched with hints of morocco leather.


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